Tasmania farmer and food fanatic Matthew Evans shares his journey from chef and food critic to farmer-to-plate restaurant-owner via the wonders of soil health.

Australian farmer and educator Darren Doherty discusses farm systems function, design and management, and the common hurdles in practice and mindset.

Allen Williams shares his inspiring learning journey, returning to farming after 24 years in academia and teaming up with Gabe Brown to impact millions of acres.

Cattleman and educator Jim Elizondo discusses his experience trialing different grazing management regimes, and how plant behaviour changes as conditions change.

A leading voice on GE / GMOs, Professor Jack Heinemann (University of Canterbury) talks through the issues and shares insights around proposed changes to NZ regulations.

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Dylan Graves discusses the powerful uses and functions of biochar, the wonders of soil and how anyone can make biochar on any scale.

Sam Lang (Quorum Sense, Foothills Farming) and Jules Matthews (CREATE coach, Mangaroa Farms) share a simple process for identifying the limiting factors ‘putting a drag on your system’.

This month, Jono speaks to Claire McKenzie, producer of Six Inches of Soil - a grassroots British documentary which Quorum Sense is bringing to New Zealand screens.